Description
This book inspires readers to become change-makers for healthy living and eating by using design-thinking principles to tackle local and global issues. Beginning with a detailed look at the steps involved in design thinking, readers are guided through the process so they can design their own solutions to big issues - from the need for healthy food options in schools to the lack of clean drinking water in impoverished communities. Teacher's guide available.
Title Details
Author: |
Doyle, Sheri |
Publisher: |
Crabtree Publishing Company |
Language: |
English |
Copyright: |
2018 |
Number of Pages: |
48 |
Dewey: |
362.104 |
Dewey Range: |
300s |
Binding Type: |
Paperback |
Interest Age: |
10 |
Lexile Level: |
970 |
Lexile Range: |
Confident Reader (800 - 999) |