Description
A child wonders where bread comes from and learns about the jobs of a wheat farmer, a miller, and a baker in a bread factory as they describe the steps in bread-making. This illustrated narrative nonfiction book includes world map of where wheat is grown, glossary, and further resources.
Title Metadata
Author: |
Heos, Bridget |
Publisher: |
Amicus Illustrated |
Language: |
English |
Copyright: |
2017 |
Number of Pages: |
24 |
Dewey: |
641.815 |
Dewey Range: |
600s |
Binding Type: |
Library Binding |
Accelerated Reader Interest Level: |
Lower Grade |
Accelerated Reader Reading Level: |
2.9 |
Accelerated Reader Point Value: |
0.5 |
Guided Reading Level: |
J |
Guided Reading Interest Age: |
Grade 2 |
Lexile Level: |
540 |
Lexile Range: |
Developing Reader (500 - 799) |
