Description
An early reader's introduction to the connections between the grains food group and staying healthy, benefits of grains such as cereal, nutritional concepts such as fiber, and recipe instructions.
Title Details
Author: |
Bodden, Valerie |
Publisher: |
Creative Paperbacks |
Language: |
English |
Copyright: |
2015 |
Number of Pages: |
24 |
Dewey: |
613.2 |
Dewey Range: |
600s |
Binding Type: |
Paperback |
Accelerated Reader Interest Level: |
Lower Grade |
Accelerated Reader Reading Level: |
3.3 |
Accelerated Reader Point Value: |
0.5 |
Lexile Level: |
590 |
Lexile Range: |
Developing Reader (500 - 799) |
