The Boy Who Wanted to Cook

La Bonne Vache (The Good Cow) is a little restaurant in the south of France. It takes its name from and is famous for its boeuf à la mode, a delicious beef stew. Ten-year-old Pierre longs to follow in the culinary footsteps of his father, Monsieur Valcourt. Monsieur Valcourt is the chef and owner of La Bonne Vache. Pierre spends as much time as possible in the restaurant's kitchen, hoping for a chance to demonstrate his cooking skills. But his parents shoo him away and he is not allowed to cook. One day Pierre meets a visitor who is on his way to eat at the restaurant. This is no ordinary visitor but an important food critic. His experience at La Bonne Vache could bring great honor to the restaurant. At last, Pierre sees his chance to prove himself. Award-winning author Gloria Whelan received the National Book Award for her young adult novel, Homeless Bird. Her books with Sleeping Bear Press include The Listeners, Friend on Freedom River, and Jam and Jelly with Holly and Nellie. She lives in Michigan.

The Old Schoolhouse Magazine

This wonderful book is sure to delight young boys and girls who are interested in cooking. The story follows a ten-year-old boy named Pierre whose family runs a little restaurant in France. Although Pierre is interested in cooking, his parents discourage his involvement in the family business. One day he is given the opportunity to help his family and the restaurant in a meaningful way.

The illustrations in the book are just lovely and bring the restaurant and the townspeople to life.

Children like to know they are involved in their families and can contribute in important ways. My eight-year-old son will certainly enjoy the story when he receives the book for Christmas. I think I’m going to plan a few cooking adventures with him before then.