The Dish on the Dish: Flipping Out for Pancakes (Hardcover)

Explore all the aspects of your favorite food: pancakes! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the pancakes we have today. Also includes a recipe, so readers can create their own, unique riff on a pancake. Whether you call them flapjacks or crepes, there's no denying that pancakes are great! Aligned to curriculum standards, text highlights key 21st Century content including Global Awareness and Economics. Books in this series include table of contents, glossary of key words, index, author biography, and sidebars.